CoastLine exclusive prize: Chelsea Winter's new cookbook, Tasty

To say thanks for being subscribed to CoastLine this week you could win a copy of Chelsea Winter's seventh cookbook, Tasty.

"My eagerly-awaited 7th cookbook is nearly here. It's the same style of deliciously tasty, no-fuss, crowd-pleasing nosh you've come to expect from me only this time, all the recipes are refined sugar-free. No cane sugar. Ummmm seriously how good is that?

It's all plant-based too (probably the last book that will be). Although I've designed the recipes so they're flexible. You wanna use some cheese or cream? No problem. Feel like adding an egg? Go ahead. Prefer to serve meat either in a recipe, or on the side? Why not!? The recipes are there for you to make them your own, in whichever way best suits you. Use them as they are (they're bloody good), or use them as a base."

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